Start of Manufacturing

Stage

Raw Material:
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Melting:
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Forming:
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Annealing:
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Physical Inspection:
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CIM:
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MCAL:
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CSBC:
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Physical Inspection:
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Q.C. :

Packing

Procedure

1. Composition / Lot
2. Moisture / Lot
3. Grain / Lot

1. Component / 2 Weeks
2. Sp. Wt / Day

1. Go-No-Go Gauge Detect / Hour
2. Appearance / Hour
3. Weight / Hr

1. Hot End Coating Detect / Shift
2.Go-No-Go Gauge Detect / Hour
3. Blister & Inclusion Count / Hour
4. Appearance / Hour
5. Seed Count / Shift
6. Strain / 2 Hours
7. Weight / 2 Hours
8. Leaner / 2 Hours
9. Internal Pressure Test / 2 or 4 Hours
10. Thermal Shock Test / Shift
11. Impact Test
              - Pass / 2 Shifts
              - Destroy / Day
12.  Vertical Load Test / 2 Shifts
13. Thickness Measure / 4 Hours

1. Appearance
2. Out of Shape Bottle

(Dual Head Guage and Check Detector)
1. Internal Rim Diameter
2. External Rim Diameter
3. Wave
4. Unfilled Finish
5. Check Detect : Finish, Thread, Shoulder,
     Body, Heel, Bottom.

(Side Wall and Dimension Inspector)
1. Birdswing
2. Inclusion
3. Oil Spot
4. Blister

(Finish Inspector)
1. Line Over
2. Finish Blister
3. Finish Oil Spot
4. Unfilled Finish

1. Appearance
2. Out of Shape Bottle

Final Inspect / Hour

End of Manufacturing
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